Magnesium – a remarkable mineral

Magnesium together with potassium, calcium and sodium are the basic elements necessary for the proper functioning of the human body. Your body does not produce this important mineral. Therefore, it is necessary to consume foods rich in magnesium daily.

WHY DO WE NEED MAGNESIUM?

Magnesium plays an important role in the work of the cardiovascular system, the nervous system, muscles, kidneys, liver, secretions of the hormones and the brain. It is absorbed through the intestine and is then transported to the cells and organs where it is stored using blood.

Today, scientists believe that magnesium helps prevent and treat many ailments such as asthma, autism, heart disease, epilepsy, HIV / Aids, multiple sclerosis, PMS, and lupus.

SYMPTOMS IN NECESSITY ON MAGNESIUM

Magnesium participates in various reactions and functions of the organism. Two thirds or 60% of the body’s magnesium is in the bones, 35% in the heart muscle and skeletal muscles, and the rest in the kidneys, liver, and brain. Therefore, the symptoms of magnesium deficiency are very different. The most common symptoms are:

  • Weakness or cramps in the muscles;
  • Arrhythmia or accelerated heart beat;
  • Headache;
  • High blood pressure;
  • Weight gain;
  • Depression;
  • Nausea;
  • Lack of appetite.

Deficiency of magnesium can be determined by blood analysis. Uncontrolled magnesium consumption under the pill form or as a dietary supplement can lead to overdose. In case of overdosage with magnesium, the symptoms are: diarrhea, malaise and drowsiness. To avoid these inconveniences, do not use magnesium outside your diet, unless it is prescribed by your doctor.

RECOMMENDED DAILY NEEDS

The recommended daily requirements for magnesium are:

  • Newborns (0-6 months) – 30mg
  • Children (7-12 months) – 75mg
  • Children (1-3 years) – 80mg
  • Children (4-8 years) – 130mg
  • Teenagers (14-18 years old) – 360 to 410mg
  • Men (19-30 years) – 400mg
  • Men (31 years and up) – 420mg
  • Women (19-30 years) – 310mg
  • Women (31 years and up) – 320mg

FOOD RICH WITH MAGNESIUM

Most plants and nuts contain magnesium. Consumption of sunflower, soybean, nuts, pumpkin seeds, beans, lentils or whole bread, lettuce, sea fish, bananas and chocolate increases the level of magnesium in the body.

Today, we all lead a stressful life, and magnesium improves mood and helps with stress. To be more complacent and healthier, do not skip the mentioned food, rich in this irreplaceable mineral.

News Reporter

Leave a Reply

Your email address will not be published. Required fields are marked *